Frock up, suit up, and join us at Lana for Melbourne Cup.

Tuesday 5 November, bookings from 12am

Dine on a $145 per person shared menu, with optional add-ons to enhance your dining experience.

Try your luck at sweepstakes, cheer on your horse with extra screens around the venue, and don your race day best.

The Menu—$145 per person

On arrival NV Lallier Brut ‘R020’ Champagne

Sydney rock oysters, white soy, konbu, citrus +8ea (min order 2)

Abrolhos scallop toast, ginger and shallot
Cucumbers, whipped tofu, edamame, wasabi
Kurobuta “prosciutto cotto”, pineapple, parmesan, chilli
Tuna, scallop, kingfish crudo, chilli, mandarin, poppyseed

Sesame focaccia, saltbush, black garlic butter

WA Marron “Risotto al salto”, smoked tomato, burrata, holy basil + 85

Brooklyn valley s, beef fat vinaigrette, horseradish

Dutch cream potatoes, rosemary, smoked parmesan
Lana salad, miso, ginger, radishes

Tiramisu X Tres leches
Mr black, wattleseed, houjicha, miso

Drinks Package

+$55 per person | 3-hours

Wine
2022 House Made Prosecco, NSW
2022 House Made Textural White by MJ Corbett, Riverland SA
2022 Rosato Blend, House Made by Ricca Terra, Riverland SA
2022 House Made Rosso, Mercer Wines, Regional NSW

Beer
House Lager
Bondi Brewing XPA

Important Information:
Please note that Responsible Service of Alcohol (RSA) applies. While our drink offerings may change, they will always be of a similar style and quality. For groups of 8 or more, a drinks package is required.

If you need to cancel your booking, please do so at least 72 hours in advance to avoid a cancellation fee of $75 per person. A gratuity of 7% applies for groups of 1-7 guests, and a 10% service charge is added for groups of 8 or more. We appreciate your understanding and look forward to hosting you.