Lana’s greatest hits

Tuesday 2 June

A celebration of lana’s greatest hits over the last 5 years, with executive chef ALEX WONG

Tuesday 2 june


Over the last five years, Alex Wong and the Lana culinary team have built a restaurant shaped by modern Italian cooking, a deep respect for seasonal produce, and a hospitality that feels genuinely warm. Alex's approach has always drawn from both worlds — the bold, precise flavours of his Asian background and the generosity and simplicity at the heart of Italian cooking — creating something that feels entirely Lana.

To celebrate, they're bringing the last five years to the table. A one-night-only shared dinner of Lana's greatest hits — the dishes that opened the doors and the ones that have grown alongside the restaurant.

$139 per adult

$75 per adult optional Favourite Drops wine pairing

Lana’s Greatest hits menu 139pp

Add Favourite Drops wine pairing +75pp


Scallop crudo, mandarin, poppyseed, marigold
King prawn, almond and sesame toast, plum hot sauce, lemon
ORA King salmon battuta, “puttanesca”, furikake, endive

Il Poggio di Gavi ‘Nuvole sul Poggio’ Cortese, Piemonte, IT

Grilled jersey milk curd, persimmon, honey, sesame

Bloomfield Grüner Veltliner, Limestone Coast, SA

Rigatoni, mapo lamb ragu, smoked egg yolk, crispy chilli
Saltbush and rosemary focaccia

Gorghi Tondi ‘Dumè’ Frappato, Sicilia, IT (chilled)

Berkshire pork cutlet, diane sauce, daikon, shitake
Organic leaves salad, miso, shallot

MMAD Vineyard Grenache, Blewitt Springs, SA

Coco-misu, dark chocolate, mascarpone, coffee, coconut

Stanton & Killeen ‘Classic’ Muscat, Rutherglen, VIC

add-ons

Rock oysters, prosecco, fingerlime, shallot +8ea (min order 2)

Southern calamari, ink sauce, green tomato, ginger and shallot +45

Takeda mbs 9+ wagyu sando, horseradish, caviar +89

Squid ink tagliolini, sea urchin, “aglio e olio” +58

A pre-payment is required to secure your booking. Cancellations made at least three (3) days prior to your reservation will be refunded in full. Cancellations made within three (3) days of the reservation date are non-refundable. A 7% gratuity will be applied to any additional spend on the evening and is removable upon request. For groups of 8 guests or more, a 10% service charge applies and replaces the standard gratuity.