Truffle Dinner

WEDNESDAY 24 JULY | $169 PP

Join us at Lana as we celebrate this year's Australian truffle harvest, showcasing Stonebarn Truffles from Manjimup, Western Australia and truffles from local Canberra farms.

Bookings essential.

THE MENU

Empanada, mushroom, bone marrow, truffle
Scallop, "vermicelli", konbu, truffle
Blue fin tuna, brioche, truffle mascarpone
Chicken wing ripieni, “8 treasures”, foie gras + 30 (2pc)

Potato focaccia, black garlic + truffle butter

Egg yolk raviolo alla “carbonara” 

Roasted bay bug, corn, koshihikari “risotto”, truffle butter + 72

Salt water barramundi, shiitake, truffle
Wagyu, daikon, tongue, gnocchi alla romana + 85

Fries, salted egg yolk, truffle
Butter lettuce, shallot, buttermilk

Burnt ricotta cheesecake malfroys honey, truffle + 25

Monte bianco X Castagnaccio
Chestnut, pear, white chocolate, truffle gelato