Mother’s day at Lana — Lunch, but make it special

For one day only, we’re opening our doors on a Sunday—just for Mum.

A long, leisurely lunch where the food keeps coming, the glasses stay full, and Mum gets all the attention she deserves. Our specially-curated Mother's Day shared menu features a playful mix of Italian and Asian flavours, priced at $159pp, and $70pp for kids under 12. It's designed to spoil mum with a selection of dishes that are as innovative as they are delicious.

Bookings of 1-5 guests can opt for for the shared menu, or keep it casual with our reduced à la carte menu—whatever suits mum's style—however all guests must choose the same dining option.

Bookings of 6 or more will be required to order the Mother's Day shared menu.

Limited availability – secure your table now!

The Menu

$159pp, available Sunday May 11

Sydney rock oysters, prosecco, finger lime, shallot +8ea (min order 2)

Spanner crab tart, shiitake, smoked macadamia
“Carbonara fritto”, lonza, truffle pecorino

Snapper carpaccio, stracciatella, kanzi apple, chilli
Jersey milk curd, burnt honey, persimmon

Saltbush and rosemary focaccia, black garlic butter

Potato gnocchi, pork rib ragu, perilla, smoked parmesan
Roasted bannockburn chicken alla “diavola”, basil, nduja XO

Organic leaves, miso, shallot
Potato gems, sweet chilli salt, smoked mascarpone

Figs “sundae”
Fig leaf gelato, osmanthus, honey, ricotta, olive oil

THE KIDS MENU

$70pp, available Sunday May 11

Entree + Bread
Stracciatella, cucumber, sesame or
Gnocchi, wagyu bolognese, parmesan (Plain or butter & cheese)

Mains
Chicken cotoletta, nori tartare, lemon or
Grilled fish, brown butter, lemon

Fries + Organic leaves salad

Sweet
Chocolate honeycomb gelato sundae or
Strawberry and ricotta pavlova

View our full Mother’s Day menu offering here.

A 7% gratuity applies to all dine-in bills, removable upon request. 10% Sunday surcharge. 10% service charge replaces the gratuity for groups of 8 or more.